Congratulations to this year's Oregon Tourism Award recipients! The awards were sponsored by the Clackamas County Arts Alliance, the Clackamas County Department of Tourism and Cultural Arts, and Oregon's Mt. Hood Territory. The awards are presented each year to businesses that demonstrate their commitment to promoting the benefits of the great state of Oregon to world and local travelers alike.
Among this year's esteemed group, Terrace Kitchen Restaurant was the recipient of the Marketing Innovation Award.
Our pledge at Terrace Kitchen is to continue to contribute to the community in a manner that we can all be proud.
Visit our Source of Inspiration page on our website at http://www.terracekitchen.com/ for a view to our community action.
Wednesday, September 30, 2009
Saturday, September 26, 2009
Fall: Putting foods by and baking pies at TK.
Dinner with the Artist Series: An Evening with Bill Rouzie SOLD OUT!
Wednesday, September 23, 2009
TK Gardens at Alto Park
Cleaning up beds but still loads of cabernet cherry tomatoes along with all the other varieties still producing. Put by just picked chanterelles with green tomato pickles and will put fried green tomatoes on the menu pretty soon. Armenian cucumbers are delicious and featuring Brian and Beaver's pear varieties now.
Tuesday, September 22, 2009
Extreme Cuisine's Jeff Corwin can cook Camas!
Shot on location here in the Northwest (and with our buddy Jon Rowley for the goeduc segment) at Willamette Falls and near the Siletz River, Extreme Cuisine: Pacific Northwest will air throughout October. Pictured are Marlene and Zoey flanking the inquisitive cook on location.
You don't have to be a celebrity host to learn how to cook delicious Northwest specialty foods - sign up for one of our hands-on cooking classes at info@terracekitchen.com visit a complete list of events at www.terracekitchen.com.
TK's managing partner Marlene Divina on Exteme Cuisine October 8th
Versed in preparation of foraged wild and indigenous foods, TK managing partner Marlene Divina presents camas root on October 8th's episode of Extreme Cuisine : Pacific Northwest. An underutilized but tasty food, camas will accompany lamprey and other unique Northwest foods.
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